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Wickham, H. Wu, D. Wu, Q. Zhiwu Mingshi Tukao Changbian. More options. Find it at other libraries via WorldCat Limited preview. Contributor Chang, Raymond Chuen-Chung editor. So, Kwok-Fai editor. Bibliography Includes bibliographical references at the end of each chapters. Contents 1. Chemical and genetic diversity of Wolfberry 2. Immunoregulation and Lycium Barbarum 3. The antioxidant, anti-inflammatory, and antiapoptotic effects of Wolfberry in fatty liver disease 4.
Effectts of Lycium barbarum on modulation of blood vessel and hemodynamics 5. Dermatologic uses and effects of Lycium barbarum 6. Lycium Barbarum and tumors in the gastrointestinal tract 7. Prevention of neurodegeneration for Alzheimer's disease by Lycium barbarum 8. Journal of Agroalimentary Processes and Technologies , 21 1 , 36— Gao, Y. Hajian, S. Immunopathologia Persa , 1 1 , e Kocyigit, E.
Original Research ARTICLE
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Mice drinking goji berry juice Lycium barbarum are protected from UV radiation-induced skin damage via antioxidant pathways [Abstract]. Photochemical and Photobiological Sciences , 9 4 , — What is macular degeneration?
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