Fast 800 diet: How YOU could lose up to a stone in three weeks
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Read [PDF] 2. Description In The Science of Skinny, organic chemist and nutritionist Dee McCaffrey shared the revolutionary eating plan she developed by applying what she'd learned in the lab to what she put on her plate. In the process, she lost more than pounds—and has kept them off for twenty years.
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Physical Description: xiii, pages :illustrations some color ;24 cm. Abstract: "In The Science of Skinny, organic chemist and nutritionist Dee McCaffrey shared the revolutionary eating plan she developed by applying what she'd learned in the lab to what she put on her plate.
In the process, she lost more than pounds-and has kept them off for twenty years. Her secret? Eating natural whole foods and avoiding artificial sweeteners and chemical additives. Now The Science of Skinny Cookbook offers family-friendly recipes for a delicious, realistic way of eating--not dieting--for life"-- "In The Science of Skinny Dee McCaffrey shared the plan that helped her to lose more than pounds and to keep it off for 20 years.